Couscoussalade met spinazie en witte kaas
Couscous Salad with Spinach & Feta
Fluffy couscous tossed with wilted spinach, crumbled feta and lemon.
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Method
- 1
Pour hot stock over couscous; cover 5 min, then fluff.
- 2
Fold spinach through while warm so it wilts.
- 3
Stir in lemon zest, juice and olive oil.
- 4
Top with feta and torn mint.
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